Recipe

Oatmeal Bread Recipe

Add Step-by-Step Photos	Fluffy24 / All my dishes 1 month, 1 week ago There is no yeast in this bread, it's good for special diets. You may use soy milk instead of regular milk. This is a dense bread and it's so good when it fresh from the oven. Try with butter or honey or even both. Prep:10m Cook:20m Servings:8	Fluffy24
	tasty

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Ingredients

1 cup rolled oats

1 cup whole wheat flour

2 teaspoons baking powder

1 1/2 tablespoons honey

1 tablespoon vegetable oil

1 cup milk

Directions

Preheat oven to 450 degrees F (230 degrees C).

Grind oatmeal in a food processor or blender. In a large bowl, combine oatmeal, flour, baking powder and salt. In a separate bowl, dissolve honey in vegetable oil then stir in the milk. Combine both mixtures and stir until a soft dough is formed. Form the dough into a ball and place on a lightly oiled baking sheet.

Bake in preheated oven for about 20 minutes, or until bottom of loaf sounds hollow when tapped.

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