Recipe

Vegetable Soup Puree Recipe

	Xeero / All my dishes 1 year, 4 months ago Quick, cheap, easy and tasty Vegetable soup puree. Prep:15m Cook:45m Servings:6	Xeero
	hartley vegetarian vegan cheap

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Ingredients

6 Potatoes

3 Cups Carrots, or baby carrots

2 Cups Frozen Corn

1 Can of tomatoes

Parsley to taste

Salt to taste

Pepper to taste

1 Vegetable Bouillon Cube

Directions

Peel and cut potatoes into small chunks, cut evenly

Peel carrots into small chunks, cut evenly

Add enough water to cover mixture so that the potatoes and carrots can boil.

Once potatoes/carrots are soft, add corn

Add parsley

Remove and excess water, so that the soup looks more like a stew

Add can of tomatoes, crush them a little bit

Allow to simmer in pot for 10 minutes

Add to blender in small amounts and puree. It's a good idea to transfer the contents to another pot so that you can keep it warm while you puree. With my blender, 2 cups at a time is about all it can Handel.

For a variation, add your favourite vegetables

Not quite what you're looking for? See more Vegetarian / Vegan

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