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Home Cream Green Beans

Easy German Chocolate Cake Recipe

Ingredients

How to make it

  • Preheat oven to 350.
  • In large mixing bowl beat cake mix, water, 3 eggs, oil and 1/3 cup sweetened condensed milk on low speed until moistened then beat on high for 2 minutes.
  • Pour into well greased and floured rectangular baking pan and bake for 40 minutes.
  • In saucepan combine canned frosting, 1/2 cup sweetened condensed milk and pecans.
  • Cook over medium heat until thoroughly blended then spread over warm cake.

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The Cook

chefmeow Garland, TX

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