Recipe

Easy German Chocolate Cake Recipe

	Chefmeow / All my dishes 1 year, 4 months ago This came from an estate sale a few years ago. I like it because it is easy yet very moist and very tasty. Yummy. Prep:10m Cook:40m Servings:8	Chefmeow
	dessert cakes chocolate german coconut pecan nuts easy elegant impressive

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Ingredients

1 box German chocolate cake mix

1 can coconut pecan frosting

1 cup large pecan pieces

1 cup water

3 eggs

1/2 cup vegetable oil

14 ounce can sweetened condensed milk

Directions

Preheat oven to 350.

In large mixing bowl beat cake mix, water, 3 eggs, oil and 1/3 cup sweetened condensed milk on low speed until moistened then beat on high for 2 minutes.

Pour into well greased and floured rectangular baking pan and bake for 40 minutes.

In saucepan combine canned frosting, 1/2 cup sweetened condensed milk and pecans.

Cook over medium heat until thoroughly blended then spread over warm cake.

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