orange ginger wrapper dough
From robertg 15 years agoIngredients
- 1 1/8 cup orange juice shopping list
- 2 TBS. sesame oil shopping list
- 1 tsp. fresh grated ginger-a must shopping list
- 1/2 tsp. salt shopping list
- 3 cups unbleached flour shopping list
- 1 1/2 tsp. fast acting yeast-bread machine yeast shopping list
How to make it
- preheat oven to 375*F. baked filled pockets 15-20 minutes, until golden brown.
- use either fresh grated ginger or minced ginger found in jars.
- can use sweet or savory fillings.like-sweet cheese or Moroccan chicken filling
- a holliday treat is to cut 2" circles and enclose a single sugar coated cranberry ,dried cherry or a crasin.
People Who Like This Dish 3
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