Stuffed Bell Peppers
From sharonogborn 15 years ago
- 3-7530 minutes to make
- Serves 56
this dish makes a delicious meal for your family dinner served with mashed potatoes and some corn on the cob and a roll . my family loves it.. infact my husband and son fight over who gets the last bell pepper
Ingredients
- 6 bell peppers shopping list
- large can of your favorite tomato sauce shopping list
- 2 pounds of ground beef shopping list
- garlic powder shopping list
- 1 16 ounce can of tomato sauce to top bell peppers shopping list
- large baking pan shopping list
How to make it
- on top of stove
- brown 2 pounds of ground beef and drain
- add in large can of tomato sauce
- add in garlic powder to taste and simmer
- in another pot cut in half bell peppers clean out seeds and wash..
- boil in large pot for five minutes
- after bell peppers are cooked layer in large baking pan
- fill each bell pepper with meat sauce
- top more tomato sauce on top of each bell pepper
- bake at 375 fro about 30 minutes
People Who Like This Dish 4
- bluewaterandsand GAFFNEY, SC
- lsolkey Ardmore, OK
- badboyj555 Toronto, CA
- jeffsgirl Medford, OR
- sharonogborn Lucasvile, OH
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The Rating
Reviewed by 2 people-
I made this, using this recipe, just a few days ago. Yummy! Thanks for posting!
lsolkey
in Ardmore loved it
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I do love stuffed peppers and I think I will be able to get enough green bell,out of the garden to have this on Friday.This is like my recipe except I add rice.
bluewaterandsand
in GAFFNEY loved it
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