Recipe

Easy Corn Dogs Recipe


Easy Corn Dogs Recipe
Loving a once in a while fried treat? Try corn dogs

Midgelet

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Ingredients
  • 3/4 cup yellow cornmeal
  • 3/4 cup self-rising flour
  • 1 egg, beaten
  • 2/3 cup milk
  • 10 Popsicle sticks
  • 10 hot dogs
  • Oil for deep-fat frying

Directions
  1. In a large bowl, combine cornmeal, flour and egg.
  2. Stir in milk to make a thick batter; let stand 4 minutes.
  3. Insert sticks into hot dogs; dip in batter.
  4. Heat oil to 375°.
  5. Fry corn dogs until golden brown, about 5-6 minutes.
  6. Drain on paper towel.

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Comments


Great recipe high 5


Sounds so good, definately a 5. Thanks for shareing. Lucy


Sounds easy and good! Thanks for the post! Deb


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