Ingredients
- 1 egg,lightly beaten shopping list
- 2 Tablespoons chili sauce shopping list
- 1 teaspoon Dried minced onion shopping list
- 1 teaspoon Prepared horseradish shopping list
- 1 teaspoon worcestershire sauce shopping list
- 1/2 teaspoon salt shopping list
- 4 Strips of bacon,cooked crisp,crumbled shopping list
- 1/2 Cup Shredded Sharp cheese shopping list
- 1/4 Cup Diced dill pickle,fine shopping list
- Pinch of pepper shopping list
- 1 Pound lean ground chuck shopping list
- hamburger buns,buttered and toasted shopping list
How to make it
- In a large bowl,combine the first 10 ingredients.
- Add the beef and mix well.
- Shape into four 3/4 " thick patties.
- Grill,uncovered,over medium hot heat for 5 to 6 minutes on each side until done to your specifications.
- Let rest to allow the juices to go back to the center of the hamburger patty.
- Serve on buttered ,toasted bun with your choice of toppings.
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