Recipe

Chicken Chick Pea Fettuccine Recipe


Chicken Chick Pea Fettuccine Recipe
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great for a family meal

Sakeenah

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Ingredients
  • 1/2 cup Parmesan, Fresh Shredded Cheese
  • 2 med Tomatoes, diced
  • 20 g Basil, roughly chopped
  • 2 tspn Crushed Garlic
  • 400 g can Chick Peas, drained
  • 1 tbspn Pure Olive Oil
  • 250 g Fettuccine Pasta
  • 2 tbspn Tomato Paste
  • 2 Chicken Breast Fillets Skin off

Directions
  1. Cook fettuccine in a large saucepan of boiling water for 8 minutes or until tender. Drain.
  2. Meanwhile, heat 1/2 the oil in a large non-stick frying pan over medium-high heat. Cook chicken 4-5 minutes each side until cooked through. Remove and rest, covered, for 5 minutes. Slice thinly.
  3. Heat remaining oil in frying pan over medium-low heat. Add tomato paste and garlic and cook for 1 minute. Stir in tomatoes and chick peas and cook a further 2 minutes. Return chicken to pan along with fettuccine and gently stir 1-2 minutes until heated through. Stir in basil and serve topped with cheese.

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Comments


AS salaam mu alaikum Sakeenah....yummy love chicken with fettuccine...will try your recipe soon !!!
gets a 5+
Mumtaz


This is a great recipe. LOVE IT! So glad you posted it. Love Fettuccine...Beautiful picture.


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