Sunnies Fall Ravioli
From sunniedae 15 years ago
- 30 minutes to make
- Serves 4
This sounded good to me, I probably saw something similar somewhere else.
Ingredients
- 1 Family Size Bag 4 cheese ravioli shopping list
- 1 Jar marinara sauce shopping list
- 1 Container Pesto (use 1/2 - 3/4 of it) shopping list
- 1 Jar Classico Sun Dried tomato Alfredo Sauce shopping list
- salt & pepper & italian seasoning to taste. shopping list
- Additional Add in's: Cooked italian sausage or cooked kielbasa, olives, sautéed mushrooms, sautéed chopped onion & minced garlic ...whatever sounds good. shopping list
How to make it
- Cook ravioli according to package directions (do not over cook – if putting in oven slightly under cook.)
- In a separate pot or Dutch oven combine Marinara sauce, pesto, Alfredo and any additional ingredients. Simmer over medium heat, stirring occasionally until hot and well blended.
- Drain ravioli and add to sauce. You can serve now, or put in a lasagna dish or 9x13 pan, top with Parmesan & mozzarella cheese (1/2-3/4 cup of each), 1 cup Italian bread crumbs, and stick in a 350 degree oven for 15-25 minutes.
- Serve with garlic bread and green salad.
People Who Like This Dish 3
- modelsmom Worcester, MA
- doubled Upstate, NY
- momo_55grandma Mountianview, AR
- kellyg72 Roseville, MN
- sunniedae Salem, OR
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The Rating
Reviewed by 2 people-
Just made these for my gang last night. It was a huge hit. I make raviolis all the time but wanted to try your recipe. ^5 and thanks
doubled
in Upstate loved it
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great tasty recipe thanks bunches
momo_55grandma
in Mountianview loved it
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