fudge
From rogerbp 15 years ago
- 10 minutes to make
- Serves 30
This is really a holiday dessert but if your a fudge lover make up more holidays!Best if eaten in small slices.I make it for xmas and package it out as gifts.
Ingredients
- 1 lb. milk chocolate (bars) shopping list
- 1 lb. chocolate chips (3 pkgs.) shopping list
- 1 pint jar marshmallow topping shopping list
- 1/3 cube butter (1/3 lb.) shopping list
- 4 1/2 cups sugar shopping list
- 1 can condensed milk shopping list
How to make it
- Put 1/3 cube butter, 1 can condensed milk and 4 1/2 cups sugar in medium pot
- Bring to a boil over med. high heat
- Full boil for 4 1/2 minutes stirring constantly
- Pour over other 3 ingredients and 2 cups finely chopped nuts,either pecans,walnuts or cashews.
- Stir in a large mixing bowl until melted.
- Pour into a greased 10"x 10" pan,or as close as possible...
- Score 5 deep lines that will make 6 bars later.
- Cool in fridge for at least 4 hrs.
- Using the score lines cut out the 6 bars and wrap in wax paper.
- Makes 6 lbs of fudge.
People Who Like This Dish 5
- lunasea Orlando, FL
- lanacountry Macon, GA
- bakermel Topeka, KS
- clbacon Birmingham, AL
- jeffsgirl Medford, OR
- rogerbp Vancouver, CA
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The Rating
Reviewed by 3 people-
Sounds great, Roger---TY! :) Hope you have a great afternoon! :)
~Melinda
bakermel
in Topeka loved it
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Sounds GREAT, Roger..5 forks! :)
lanacountry
in Macon loved it
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Yummm....I love fudge and this recipe sounds great. I want to try it with cashews. How wonderful - thank you. :)
lunasea
in Orlando loved it
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