Recipe

Grandmas Multi Grain Mix Recipe


Grandmas  Multi Grain Mix Recipe
f you can't find one of the ingredients, don't be discouraged. Simply substitute more of whatever you do have - more rice, millet, etc. This feeds a family of 4, is colorful and nutritious and delicious

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Ingredients
  • 1 cup long grain brown rice (I use Lundberg's)
  • 1 cup millet
  • 3 handfuls of whole barley
  • 3 handfuls of whole oats (groats)
  • 1 handful of red rice, wild rice, or a mixture of wild type rices
  • 2 teaspoons salt

Directions
  1. Mix all grains together, rinse, drain, and put in a large thick-bottomed pot.
  2. Stir in the salt.
  3. Cover with water up to your knuckle - about two inches above the grains.
  4. Bring to a boil, then turn down flame as low as it will go.
  5. Cook uncovered (simmering) until all water is gone, about thirty-five minutes.
  6. If you overshot the amount of water you added and your grains cook before the water absorbs entirely, strain off the extra water.
  7. This makes a big pot of mixed grains.
  8. Plenty for a family of four to use over the course of a week.

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Comments


Terrific!! You could use this in so many ways --- making your own healthy snack bars..... trail mix, etc! Thanks for a great recipe...high five, kiddo! :+D


Thanks great tastey recipe love this high5


Wow!.... So healthy....


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