Recipe

Cous-cous Salad Recipe

	Lenora / All my dishes 1 year, 3 months ago I was looking for any really interesting vegan dishes and this one made the list. Though I have it listed as Middle Eastern, it is really an African dish and there was no category for that culture. Prep:120m Cook:20m Servings:6	Lenora
	healthy refreshing

Does this look good? Yeah! / Nope

Fans

Ingredients

1 - 16 oz. box of cous-cous

1 can of black beans

1 can whole kernal corn

1 tblsp. cilantro

1/4 cup lime juice

Directions

Cook cous-cous as directed on the box.

Transfer cous-cous to a large bowl.

Add remaining ingredients and mix.

Place in refrigerator for 2 hours before serving.

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mizzie

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Comments

elgab89 1 year, 3 months ago said:
I love cous-cous! It is easy and tasty. I agree with your seasoning, I bet it gives a lot of extra flavor.

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Alterations

lenora 1 year, 3 months ago said:
Though the recipe doesn't call for it, I would season it a little more with garlic and sun dried tomatoes.

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