Recipe

Jewelled Wild Rice Recipe


Jewelled Wild RIce Recipe
This is a very colorful & unique side dish to serve for a special occasion.

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Ingredients
  • 1 c wild rice blend
  • 4 scallions, sliced
  • 1 clove garlic, peeled & chopped
  • 1/2 tsp thyme
  • 1 T butter
  • 1/2 c dried fruit bits
  • 1/4 c sliced toasted pecans
  • s&p

Directions
  1. Prepare rice according to package directions. Set aside. In saucepan over medium heat, cook scallions, garlic & thyme in butter 5 min. Stir in rice and fruit; cook 5 min or until heated, stirring frequently. Sprinkle rice mixture with toasted pecans. Season with salt & pepper to taste.

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Comments


I actually like this cooled as a rice salad and a touch of balsamic vinegar.


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