Zucchini Bake
From suzzles 15 years ago
- 35 minutes to make
- Serves 8
A different twist for zucchini a real hit with any main course
Ingredients
- 5 eggs shopping list
- 2/3 cup of cooking oil shopping list
- 1 Tbsp. parsley flakes shopping list
- 1 tsp. onion powdert (I use 2 tsp.) shopping list
- 1/4 tsp. salt shopping list
- 1/4 tsp. pepper shopping list
- 2/3 cup grated parmesan cheese shopping list
- 1 and 1/4 cup chopped onion shopping list
- 1 cup green or red pepper shopping list
- 3 and 3/4 cups grated zucchini (unpeeled) shopping list
- 1 and 1/4 cups tea biscuit mix shopping list
How to make it
- Beat eggs in mixing bowl until frothy
- Mix in cooking oil, parsley, onion powder, salt and pepper
- Stir in remainiing ingredients in order given
- Pour into a shallow greased 9 inch casserole.
- Bake at 350 for about 35 minutes
- Serve hot with a side dish of salsa
People Who Like This Dish 4
- cuzpat Sikeston, Mo
- grk Houston, TX
- solsister Hutchinson, KS
- grandmacooks Somewhere In , VA
- suzzles Sherwood Park, CA
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