Recipe

Chicken With Caper Sauce Recipe


Chicken With Caper Sauce Recipe 55to64 / All my dishes
1 year, 3 months ago
Stove top chicken dish that is delicious and a family favorite. Serve with some asparagus spears.
Prep:5m Cook:25m Servings:4

55to64

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Ingredients
  • 2 whole chicken breasts
  • 4 cloves garlic, minced
  • 3 tablespoons olive oil
  • 1/3 cup sherry or dry white wine
  • 2 cups chicken stock, divided into one cup portions
  • 2 teaspoons tomato paste
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • 2 tablespoons butter
  • 3 tablespoon capers
  • 1 tablespoon chopped parsley, garnish (optional)

Directions
  1. Salt and pepper chicken, then dredge in flour. Sauté in olive oil along with the garlic.
  2. Remove chicken from pan before it is completely cooked through. Remove any overly browned bits of garlic.
  3. Add the sherry, heat to boiling and reduce to one tablespoon.
  4. Stir in one cup chicken stock and tomato paste. Boil and reduce to just over half a cup.
  5. Add chicken and simmer slowly for 10 minutes.
  6. Remove chicken from pan and keep warm.
  7. Add additional one cup of stock. Let it come to a simmer.
  8. Combine cornstarch and water to make a paste. Add to the stock. Simmer until thickened.
  9. Add butter and capers. Heat capers through.
  10. Place chicken breasts on a bed of orzo. Pour sauce over the chicken.
  11. Garnish with parsley.

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Comments

kimberry 1 year, 3 months ago said:
Nice recipe Thanks:)

momo_55grandma 1 year, 3 months ago said:
High5 recipe thanks bunches

irishiz 1 year, 3 months ago said:
Love, love, love caper recipes - can't wait to try this one!


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