Recipe
Good Old Fashioned Chicken Broth Recipe
  Add Step-by-Step Photos
|
Chefelaine / All my dishes 1 year, 3 months ago
What better way to warm up on a cold winter day than a steaming bowl of gorgeous chicken broth? I often drink this in a mug just as I would coffee. And as Mom used to say, "Chicken broth IS good for colds"!
Prep:30m Cook:180m Servings:8
|
 Chefelaine |
|
||
Fans
Ingredients
- One 4 lb chicken, preferably free range
- 2 lb backs and necks
- 2 large onions,unpeeled, cut in chunks
- 3 large carrots, cut in chunks
- 3 stalks celery, cut in chunks
- 4 cloves garlic, unpeeled
- 6 peppercorns
- 4 sprigs parsley
- 8 oz egg noodles
- Salt and freshly ground pepper
Directions
- Cover chicken and backs and necks with water about 1-inch in large pot.
- Bring to boil.
- Reduce heat to low and skim the foam that rises to the surface.
- Add onions, carrots, celery, garlic, peppercorns and parsley.
- Simmer soup for 1 hour maintaining a gentle simmer with some bubbles rising to the top.
- If you cook the soup on too high heat, it turns cloudy.
- After 1 hour, check the chicken and if the juices are clear, remove from soup pot.
- Cool a little, remove bones, discard skin and return bones to pot, reserving chicken for another use.
- Simmer for 2 hours longer or until soup is filled with flavor.
- Strain, discarding bones and vegetables.
- Chill and remove fat.
- Bring water to a boil in large pot, add noodles and cook for 7 minutes or until tender.
- Reheat soup, seasoning it with salt and freshly ground pepper.
- Serve soup with noodles and sliced cooked chicken, if desired.
- Delicious!
Recent Gawkers
Comments
Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet
Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Good Old Fashioned CHICKEN BROTH Recipe
Related Menus
Related Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Bbq Beef Recipe - Egg Cake Recipe - Rice Bowl Recipe - Gourmet Sandwich Recipe - Fast Recipe - Leek Soup Recipe - Cabbage Roll Recipe - Crepe Cake Recipe - Tuna Casserole - Sicilian Olives - Chili Con Carne - Fried Mushroom Recipe - Recipe For Queso - Easy Pot Pie - Free Recipespineapple Creme Pie - Find No Bake Peanut Butter Fudge - Chicken Dip - Sayings - Cajun Grilled Shrimp - Chicken Dip - Sweet Thai Peanut Sauce Recipe - Boston Butt Oven Cooking - Sea Trout Recipe - Custard Pie With Coconut -
Bbq Beef Recipe - Egg Cake Recipe - Rice Bowl Recipe - Gourmet Sandwich Recipe - Fast Recipe - Leek Soup Recipe - Cabbage Roll Recipe - Crepe Cake Recipe - Tuna Casserole - Sicilian Olives - Chili Con Carne - Fried Mushroom Recipe - Recipe For Queso - Easy Pot Pie - Free Recipespineapple Creme Pie - Find No Bake Peanut Butter Fudge - Chicken Dip - Sayings - Cajun Grilled Shrimp - Chicken Dip - Sweet Thai Peanut Sauce Recipe - Boston Butt Oven Cooking - Sea Trout Recipe - Custard Pie With Coconut -
dagnabbit 1 year, 3 months ago said:
Chickens and I must be relatives. I love any dish with chicken in it! 5
Pete
conner909 1 year, 2 months ago said:
Love "from scratch" brothy chicken noodle soup and often make it in fall and winter to take to sick friends (and in this senior development, this can be a frequent event)! I like to see basic recipes on this food site, particularly for new, young cooks, don't you? (Ok, I don't want to sound egotistical, but please check out my turkey stock recipe, which I make for the Thanksgiving holiday each year.)Thanks for this post!