Recipe

Paula Deens Deep Fried Mac And Cheese Recipe


Paula Deens Deep Fried Mac And Cheese Recipe
Different take on mac and cheese.

Cardinal54

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Ingredients
  • Peanut oil, for frying
  • Flour, for dredging
  • 1 egg, beaten
  • Plain bread crumbs, for dredging
  • 1 recipe "The Lady's Cheesy Mac and cut into 15 squares
  • The Lady's Cheesy Mac:
  • 4 cups cooked elbow macaroni, drained
  • 2 cups grated Cheddar
  • 3 eggs, beaten
  • 1/2 cup sour cream
  • 4 tablespoons butter, cut into pieces
  • 1/2 teaspoon salt
  • 1 cup milk

Directions
  1. Deep Fried Mac and Cheese
  2. Heat 2 inches of oil in a large, heavy Dutch oven to 350 degrees F.
  3. Dredge each Cheesy Mac square in flour, then egg, and then bread crumbs to coat.
  4. Fry for about 1 minute on each side until golden brown.
  5. Drain on paper towels before serving.
  6. The Lady's Cheesy Mac:
  7. Preheat oven to 350 degrees F.
  8. Once you have the macaroni cooked and drained, place in a large bowl and while still hot, add the Cheddar.
  9. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture.
  10. Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes.
  11. Top with additional cheese, if desired.

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Comments


I have had this at her restaurant it is very good yummmm


Great tasty recpe high5


Heart attack waiting to happen! What next, Paula, deep fried butter? Yikes. I think I gained 10 pounds just reading this yummy concoction!
Thanks!


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