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Home Green Salad With Grapes

Better Than Wild Salmon Recipe

Ingredients

How to make it

  • Prepare your smoker,and maintain at 165
  • Mix the ingredents for rub.
  • Wash and dry salmon,massage in the dry rub mixture.
  • Brush oil on salmon and cheesecloth,wrap salmon in cheesecloth.
  • Place in smoker away from heat
  • Cheescloth will get dark,but allow smoke to permeate.
  • Cook for about 3 hours,until flaky

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The Cook

22566 TX

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