Recipe

Better Than Wild Salmon Recipe


Better Than Wild Salmon Recipe 22566 / All my dishes
1 year, 3 months ago
Makes a farm-raised salmon,taste like Alaskan salmon,almost.
Prep:60m Cook:180m Servings:3

22566

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Ingredients
  • Wild Salmon Rub:
  • 1 Tablespoon Kosher Salt
  • 1 Tablespoon Garlic Salt
  • 1 Tablespoon Black Pepper
  • 2 Tablespoons Dark Brown Sugar
  • 1 Pound Salmon
  • Cooking oil
  • Cheesecloth

Directions
  1. Prepare your smoker,and maintain at 165
  2. Mix the ingredents for rub.
  3. Wash and dry salmon,massage in the dry rub mixture.
  4. Brush oil on salmon and cheesecloth,wrap salmon in cheesecloth.
  5. Place in smoker away from heat
  6. Cheescloth will get dark,but allow smoke to permeate.
  7. Cook for about 3 hours,until flaky

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Comments

rottman 1 year, 3 months ago said:
Brown sugar, huh. Who would have thunk it... Sounds delicious.

bakerrakka 1 year, 3 months ago said:
Ah, good recipe, this will taste alot like wild salmon cooked over a fire, except you can keep the wild salomn for the sea lions!!
i love the brown sugar in thier, i gotta try it!!

jimrug1 1 year, 3 months ago said:
This sounds wonderful.. I am always looking for new smoked salmon recipes... Got one now... thanks... Jim

pieplate 1 year, 2 months ago said:
I dunno...you sure don't sound like a Beginner-level cook...the brown sugar is a nice subtle idea.


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