2 Apple Smoked Bacon With Roasted Garlic Onion N Chicken Livers Recipe

How to make it

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• Wash and dry livers usually one container of very very fresh livers
• Make sure you check the expiration date
• squeeze out the garlic in a bowl and mash
• add EVOO to the mash
• add livers and gently toss
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• Oven on to 325d.
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• on a cookie sheet covered with Release reynold's wrap place strips of bacon closely together
• on top of bacon place rounds of onions
• bake for 10 minutes on low rack
• remove from oven and add chicken livers
• Bake for about 20 minutes
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• Serve with biscuits and fresh salad of cucs, carrots, broccoli and whatever you wish with your favorite dressing.
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• OR:
• when livers are prepared with garlic , wrap each one (or 2) in an piece of bacon and follow the recipe
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• That's it!
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• Save a snackie for pooh please.