How to make it

  • [1] puree bananas in blender or processor
  • should be 4 cups puree
  • [2] add brown sugar,cornstarch,vanilla mix well no lumps
  • adjust sugar to taste
  • [3] butter a 2 qt baking dish bake 30- 45 minutes or firm and bubbly
  • remove cool refrigerate till well chilled
  • [4] cut into cubes. put on serving bowl and put a dollop of coconut
  • cream sprinkle brown sugar and serve
  • [5] variations sub papaya, mango or pineapple
  • for some of the bananas.
  • just make sure there is 4 cups of puree
  • [6] try wrapping in banana leaves and baking on a fire or the grill pit

People Who Like This Dish 2
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • ylokos 9 years ago
    oh my gosh- someone actually posted this on the web- thank you so much- I love this and I haven't made this in so many years! Thats great that you like island food! I have also had the coconut cream with a bit of salt mixed in and it went so well with moa and fafa with chicken- oooooo you're making me hungry! Iorana!
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Never had this before. Sounds marvelous - I love all the ingredients in it. Great posting!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes