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How to make it

  • Crush potato chaps and place in plastic bag along with parmesan cheese and thyme.
  • Dip fish in milk then coat with potato chip mixture.
  • Spray two large cookie sheets with nonstick cooking spray and sprinkle with crackers.
  • Place fish on cookie sheets and drizzle with melted butter.
  • Bake uncovered at 500 for 10 minutes.

Reviews & Comments 4

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    " It was excellent "
    laurakaay ate it and said...
    Oh wow! And hubby and I were just saying we needed some new fish recipes! This is awesome, love the potato chips. High 5! ~Laura ;D
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    " It was excellent "
    jrt_mom ate it and said...
    So much variety! Easy to make too! Thanks :0)
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    " It was excellent "
    mystic_river1 ate it and said...
    Walleye.. the king of the fishes. Thanks for post chef. I usually fry but will try this. Have caught quite a few in Minnesota. ^5
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  • goblue434 9 years ago
    Think My Wife Would Love This.
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