Recipe

Cape Malay Yellow Rice Recipe


Cape Malay Yellow Rice Recipe
Add Step-by-Step Photos 		Capedread / All my dishes
1 year, 3 months ago
A traditional Cape Malay dish usually served with Bobotie (recipe here as well) goes well with any meat n gravy dish
Prep:10m Cook:35m Servings:4

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Ingredients
  • 1 cup long grain white rice
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons ground turmeric
  • 3 tablespoons white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup black raisins
  • 1 tablespoon butter
  • 2 1/2 cups water

Directions
  1. In a saucepan, combine the rice, salt, turmeric, sugar, cinnamon, raisins, butter and water.
  2. Bring to a boil uncovered.
  3. When it comes to a boil, reduce the heat to low, cover and let it simmer for 20 to 30 minutes, or until rice is fluffy and water has been absorbed. Remove from the heat and fluff with a fork.
  4. Keep warm until serving time.

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Comments

jo_jo_ba 1 year, 3 months ago said:
Yum! looks great!


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