Recipe

Corn Paneer Jaalfrazie Recipe


Corn Paneer Jaalfrazie Recipe Kpb007 / All my dishes
1 year, 3 months ago
Corn paneer jaalfrazie
Prep:10m Cook:15m Servings:4

Kpb007

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Ingredients
  • 12 baby corns, cut into 4 lengthwise
  • 1 1/4 cups paneer, cut into 25 mm. (1") strips
  • 1/4 tsp. cumin seeds
  • 1/8 tsp. asafoetida
  • 1 tsp. ginger-green chili paste
  • 3 spring onions, sliced
  • 1/2 green capsicum, sliced
  • 1/2 red capsicum, sliced
  • 1/4 tsp. turmeric powder
  • 1/2 tsp. chili powder
  • 1 large tomato, pureed
  • 1 tbsp. tomato puree (optional)
  • 2 tbsps chopped coriander
  • 1 tbsp. oil
  • Salt to taste

Directions
  1. 1. Heat the oil in a pan and add the cumin seeds and asafoetida. When they crackle, add the ginger-green chili paste, chopped spring onions, capsicums and saute for 2 minutes.
  2. 2. Add the baby corn, turmeric powder, chili powder, tomato, tomato puree and salt and sauté on a slow flame for 4 to 5 minutes till the baby corn is cooked. Add the paneer and toss lightly.
  3. 3. Garnish with the chopped coriander and serve hot.

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Comments

tilgidh 1 year, 3 months ago said:
This dish sends me.

Thank you for sharing. *5*

Tilgidh

ttaaccoo 1 year, 3 months ago said:
I do have an Indian grocery nearby. Is there a brand or certain label which makes a ginger green chile paste?

I can't wait to try!! thank you.

ps. what is paneer? (maybe a glossary under your page?) thank you.

lumpy1 11 months, 3 weeks ago said:
Paneer is fried cheese that you can but from an indo-pak store.


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Alterations

kpb007 1 year, 3 months ago said:
INSTEAD OF PANEER U CAN USE TOFU


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