How to make it

  • Heat oven to 350F. Saute garlic, onions, mushrooms in butter and oil.
  • Add marinara or spaghetti sauce, salt and pepper and bring to a boil then simmer for about 15 minutes. Remove from heat.
  • Cook lasagna a little longer than package instructions, say an additional 5-7 mins. Drain and set aside.
  • In a bowl, combine ricotta (or cottage cheese) and parmesan. Mix well.
  • In a baking dish (15x9) layer sauce, lasagna, ricotta mixture, spinach and mozzarella cheese.
  • Repeat layers ending with sauce, topped with mozzarella and sprinkled with parmesan.
  • Bake uncovered for 35 minutes.
  • Let stand for 10 minutes for easier serving.
  • Serve with sliced french baguette.

Reviews & Comments 1

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    " It was excellent "
    mamalou ate it and said...
    This sounds wonderful! Thank you!
    Was this review helpful? Yes Flag

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