Recipe

Margarita-style Drunken Steak Recipe

	Pleclare / All my dishes 1 year, 4 months ago Great flavors in this marinated flank steak. Can use skirt steak or steak tips instead of flank steak. Prep:10m Cook:14m Servings:4	Pleclare
	flank steaktequilatriple secsugarcumincayenne peppercilantro

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Ingredients

3/4c tequila

1/4c triple sec

1Tbs sugar

1/2tsp ground cumin

1/4tsp cayenne pepper

1Tbs finely chopped cilantro leaves

1 flank steak(about11/2lbs),scored on both sides at 11/2" intervals

Directions

Whisk tequila,triple sed,granulated sugar,cumin and cayenne in bowl till sugar dissolves. Transfer 1/4 c tequila mixture to small bowl and stir in cilantro;set aside. Place remaining marinade and steak in zip-lock bag.Ptress air out of bag,seal and refrigerate for at least an hour or up to 4 hours.

Remove steak from bag,pat dry ,discard marinade. Grill steak over hot fire until well-browned and cooked to desired doneness,4 to 7 mins. a side

Transfer steak to cutting board,tent with foil,and let rest 5 mins. Slice thinly on bias and against grain. Drizzle with reserved tequila mixture. Serve

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Comments

flavors 1 year, 4 months ago said:
This sounds really great. It seems that not only does the steak get drunk but who ever eats it may get drunk too. I'll save this one for just the hubby and me. Got my five, thanks.
MJ

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