Mexican Pasta Casserole
From sweetdesign 15 years ago
- 15 minutes to make
- Serves 8
This is something that I have had great success with even though the recipe was born out of neccessity.
Ingredients
- 24 ounce sour cream shopping list
- 2 cups cheddar cheese shopping list
- 2 cups colby jack cheese shopping list
- 1 can cream of mushroom soup shopping list
- 1 pound hamburger meat shopping list
- 1 pkg taco seosoning shopping list
- 3 cups cooked pasta rotini shaped shopping list
- 1 can rotel shopping list
- 1/2 green onions shopping list
How to make it
- Brown and drain meat
- add 1/2 pkg of taco seasoning,rotel,1/2 sour cream,mushroom soup,
- mix thouroughly
- mix with cooked pasta in casserole dish
- top noodle mix with cheddar cheese
- place in oven on 350 for 15 minutes or untl cheese is melted and bubbly
- mix the rest of the taco seasoning in the left over sour cream set aside
- take out casserole lt cool for 15 minutes
- top casserole with sour cream mixture
- top with colby jack cheese
- serve
People Who Like This Dish 8
- ahrens65 Nowhere, Us
- sjhala Shelbyville, IN
- grk Houston, TX
- jlv1023 Ansonia, Connecticut
- lycett CANYON COUNTRY, CA
- kdmom Monroeville, PA
- henrie Savannah, GA
- sweetdesign Jacksonville, FL
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The Rating
Reviewed by 2 people-
Oh I can hardly wait to make this one, sounds fabulous. You have my 5
henrie
in Savannah loved it
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" It was excellent "