Recipe

Kitchen Witchs Wings 17 Recipe

	Kitchenwitchcooks / All my dishes 1 year, 3 months ago Just another one of my original wing recipes! what else would you expect from someone who lives in the Chicken Wing Capital of the World? Prep:15m Cook:60m Servings:2	Kitchenwitc
	from foodpalscom

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Ingredients

Kitchen Witch's Wings #17

Living in the 'WING CAPITAL OF THE WORLD" is nice! Wings are everywhere - all different kinds, made all different ways, with all different dipping sauces to go with them.

We get a kick out of the "Buffalo Wing" recipes that are on line - too bad they don't know what a real Buffalo Wing is!

When I was running the deli a few years back I would make various types of wings - always a big hit. And of course I've got dozens of original wing recipes that I've come up with. This is one of them - and I hope you get a chance to try them.

This is recipe #17 - quite popular!

Also cut down for home use -

For about 2 lbs wings - cleaned, rinsed and patted dry:

Using your processor, whirl 3 - 4 HEADS (not cloves) of garlic with 1 cup vegetable oil. Add 1/2 - 1 teaspoon Tabasco sauce (or to taste).

Toss wings in mixture coating well.

In shallow dish combine 1 cup fresh grated Parmesan with 1 cup Italian-style breadcrumbs (which I always made homemade) and a few grinds of black pepper from the pepper mill.

Coat the wings in the breading (coat well) and place on lightly oiled baking sheet in single layer (I used olive oil for the sheet).

Any leftover oil mixtrue was drizzled over the coated wings and any leftover coating was pressed into the wings.

Baked in preheated 375* F. oven for 45 - 60 minutes depending on the size of the wings used.

Depending on personal taste you can use any number of dipping sauces - I like my Parmesan marinara with these.

Directions

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Comments

henrie 1 year, 3 months ago said:
Sounds great, will try this one also. Another high from me to you.

mjcmcook 1 year, 3 months ago said:
Hello...
I have many 'Family members and Friends' who will
literally 'swoon' when they partake of these
"5"FORK!!!!! WINNER WINGS...!
Thank-you for sharing such a special recipe.
~*~ mjcmcook ~*~

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