Recipe

Frittata - Cauliflower And Feta Recipe

Add Step-by-Step Photos	Softgrey / All my dishes 1 year, 3 months ago an unexpected combination of flavours that works amazingly well together... really flavourful without a lot of work. Prep:10m Cook:10m Servings:1	Softgrey
	cauliflower feta eggs garlic easy quick healthy

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Ingredients

1/2 cup small cauliflower florets - boiled

2 eggs-beaten

1 clove of garlic- finely chopped

crumbled feta

olive oil

Directions

saute garlic in olive oil on medium heat until softened but not browned.

add cauliflower and stir

cook for 2-3 minutes

add beaten eggs and let cook until eggs begin to set...letting uncooked eggs flow under to cook- about 5-7 minutes.

Once the eggs are set, slide the frittata onto a plate.

using oven mitts, cover plate with pan and flip frittata onto the other side.

Cook for about another 2 -3 minutes, until eggs are completely cooked.

Slide back onto plate, sprinkle with feta and enjoy.

*excellent served with an arugula salad...

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Comments

nadeemnirvana 1 year, 3 months ago said:
Like it! great to see home cooked breakfast ideas!
The picture is sweet too

sday5 1 year, 3 months ago said:
This sounds very nice and serve with arugula salad that is over the top.

lanceoferin 1 year, 3 months ago said:
Thank you for sharing this recipe. The flavors meld together perfectly. Good recipe.

jimrug1 1 year, 3 months ago said:
Good Job, I have never had cauliflower in a Frittata before. This sounds like a perfect recipte to try it in.

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