Grilled Tomatoes
From jrt_mom 15 years agoIngredients
- 4 firm, firm ripe tomatoes, cut in half around the middle shopping list
- olive oil shopping list
- kosher salt shopping list
- Freshly ground black pepper shopping list
- 4 basil leaves, thinly sliced (roll them up like a cigar and then slice them to make nice thin slices) shopping list
How to make it
- Preheat your grill on high heat for direct grilling.
- Season the tomatoes with salt and pepper.
- Brush the cut side of the tomatoes with olive oil.
- Brush the grill grate or grill pan with olive oil.
- Place the tomatoes, cut side down on the grill surface.
- Cover the grill and let cook for about 4 minutes. (Check after 2 minutes) Use a metal spatula to lift tomatoes off of the grill for serving.
- Place on a serving dish, cut side up. Drizzle a little more olive oil on the tomatoes.
- Sprinkle with just a little more salt and pepper.
- Sprinkle with thinly sliced basil.
Slice tomato in half
Close
Remove seeds
Close
Place upside down
Close
Grill for 4 minutes
Close
People Who Like This Dish 3
- JABNJENN Nowhere, Us
- trigger MA
- elgab89 Toronto, CA
- nadeemnirvana Sudbury, Nr Harrow/Wembley, GB
- rosiek Waterloo, CA
- jrt_mom Metro Manila, PH
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The Rating
Reviewed by 3 people-
nice and simple!
nadeemnirvana in Sudbury, Nr Harrow/Wembley loved it -
Mmmm. This will work great with crusty bread and melted cheese!
elgab89 in Toronto loved it -
Nothing like grilled tomatoes , the added Smokey flavor is so nice.
trigger in loved it
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