Fat Rascals Potato Patties
From mountainmama 15 years ago
- 4 minutes to make
- Serves 12
This is an all-time favorite snack at our house. I'd always made potato patties with any leftover mashed potatoes that I had, but when I came across Fat Rascals they sounded like a delicious variation.
Ingredients
- 1 cup mashed potatoes shopping list
- 2 eggs, beaten shopping list
- 1/2 cup milk shopping list
- 2 cups (8 ounces) shredded American or cheddar cheese shopping list
- 1/2 cup all-purpose flour shopping list
- 1/4 teaspoon baking powder shopping list
- salt and pepper to taste shopping list
- oil for deep-fat frying shopping list
How to make it
- In a large bowl, combine the first seven ingredients.
- in a saucepan or frying pan, heat 2 in. of oil to 375°. Drop batter by tablespoonfuls, 4 or 5 at a time, into hot oil. Fry 3-4 minutes or until golden brown. Serve immediately.
- Yield: about 24 puffs.
People Who Like This Dish 2
- greentreefrogs TN
- greekgirrrl Long Island, NY
- binky67 Ellicott City, MD
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Reviewed by 3 people-
sound great!
greekgirrrl
in Long Island loved it
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OH I will be making this. Wow this is NICE!! "FIVE FORKS"
greentreefrogs
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