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Golden Scalloped Potatoes Recipe

Ingredients

How to make it

  • In a large saucepan over medium heat, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened.
  • Place potatoes in a greased 9-in. square baking dish. Add sauce and stir gently to coat. Cover and bake at 325° for 30 minutes. Uncover; bake 30-40 minutes longer or until potatoes are tender.

Reviews & Comments 1

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    " It was excellent "
    midgelet ate it and said...
    lovely recipe!
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The Cook

desertgal Billings, MT

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