How to make it

  • Cut onion, green pepper and jalapeño to desired size
  • Cook the above ingredients in oil until soft
  • Add garlic, spice and tomato
  • Mix tomato paste and water until mixture is the consistency of thick tomato soup letting the veggie and spice mixture cook while doing so
  • Add tomato paste to mixture
  • Let cook a few minutes until mixture thickens
  • Add whole can of beans (no need to drain)
  • Once again let cook until mixture thickens
  • Serve with warm pita

Reviews & Comments 4

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  • falafel_fanatic 5 years ago
    This sounds good too!
    Was this review helpful? Yes Flag
  • 22566 5 years ago
    You colored outside the lines on this one!

    Not your ordinary breakfast,LIKE THAT!!

    Thank-you for the recipe.

    Kind Regards
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    Fasolia is Greek for beans (which I love) but greeks don't eat jalapenoes (I do). I like the way you blended cuisines in this recipe! YIASSOU!!
    Was this review helpful? Yes Flag
    " It was excellent "
    mamalou ate it and said...
    Now that is my kind of breakfast!
    Was this review helpful? Yes Flag

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