How to make it

  • Put shrimp in saucepan with salted water to cover then bring to boil and turn off heat.
  • Allow to sit 5 minutes then cool in refrigerator or under cold running water then peel.
  • Combine fish sauce with 2 tablespoons water, sugar and lime juice then whisk until smooth.
  • Arrange lettuce on 4 plates then top each portion with a few grapefruit pieces.
  • Add some shrimp, mint and cilantro then drizzle with dressing.
  • Sprinkle with the minced chilies and chopped peanuts.

People Who Like This Dish 2
Reviews & Comments 3

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    " It was excellent "
    lasaf ate it and said...
    You got my 5. Grapefuit season is nearly here isn't it? Remember I'm in Minnesota, we don't have very many grapefruit trees. They're pretty much like snipes around here. L.
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    " It was excellent "
    bizzielizzie ate it and said...
    So nice. Thanks and you were rated a five.
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    " It was excellent "
    jimrug1 ate it and said...
    This recipe sounds fabulous to me. Grapefruit is my favorite citris. Thanks.... jim
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