Recipe

Chocolate Truffles Recipe

	Kristylee / All my dishes 1 year, 3 months ago chocolate wat else is there really to say yummy yum yum Prep:10m Cook:20m Servings:25	Kristylee
	kind of easy

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Ingredients

800 grams of bittersweet dark chocolate

75g of chopped pistachios

250mls double cream

Directions

chop 500g of the chocolate in to small pieces

in a medium pot bring cream to a gentle boil and pour over chocolate and stir gently in a circle from the middle to the edge of the bowl

allow the cream mixture to either in the fridge or in a cool place

once mixture has set to a dough like texture scoop out with either a melon baller or a spoon and form little balls

once all the mixture is used up return the truffles back to the fridge to become alittle more firm

temper 2/3 of the chocolate in a large bowl over some simmering water in a medium pot making sure no moisture comes in contact with chocolate over alow heat once melted take off the heat and add the remaining chocolate once that is melted bring back up to temperature

cover the balls in the chocolate and roll in nuts

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