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RACK OF LAMB WITH GARLIC BUTTER Recipe

Ingredients

How to make it

  • Pre heat oven to broil at 400 F.
  • Rub the lamb with oil and the salt and pepper. Cut the rack of lamb and separate from each other to reduce the cooking time.
  • Broil on rack of broiler 5 inches away from the heat turning once, total 7 minutes for medium rare. Spead the garlic butter over lamb.
  • Transfer garlic with the butter and pulse using a small food processor. Transfer to a bowl and keep in the refrigerator until ready to serve

People Who Like This Dish 2
Reviews & Comments 1

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    " It was excellent "
    elgab89 ate it and said...
    Like you said: lamb cooked in a garlicky, tasty way! High 5!
    Was this review helpful? Yes Flag

The Cook

betchie Belfast, GB

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