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Baked Chicken and Zucchini Recipe

Ingredients

How to make it

  • In shallow bowl beat egg, water, 1/2 teaspoon salt and pepper.
  • Set aside 2 tablespoons bread crumbs.
  • Place remaining crumbs in large plastic bag.
  • Dip chicken in egg mixture then place in bag and shake to coat.
  • In large skillet cook chicken in 2 tablespoons oil for 3 minutes on each side.
  • Remove chicken and set aside.
  • In same skillet sauté zucchini in remaining oil until crisp tender then drain.
  • Transfer to a greased rectangular baking dish and sprinkle reserved bread crumbs over top.
  • Top with tomato slice then sprinkle with 2/3 cup mozzarella, basil and remaining salt.
  • Top with chicken then cover and bake at 400 for 25 minutes.
  • Uncover and sprinkle with remaining cheese then bake 10 minutes longer.

Reviews & Comments 1

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    " It was excellent "
    knwalter ate it and said...
    AWESOME!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    another great recipe cat thank you
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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