Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Chocolate Fondu With Pecans

Fresh corn Fritters Recipe

Ingredients

How to make it

  • heat oil in heavy pan to 400 degrees
  • cut corn from cob. Scrape cob to get all the milky juices
  • add beaten eggs and milk
  • Stir to break up corn and mix milk and eggs
  • add flour, salt, baking powder and sugar
  • mix lightly just to moisten.
  • If it is to wet add a little flour to create a fairly stiff batter.
  • Allow to sit for fifteen minutes untill batter is covered with small bubbles.
  • Drop by teaspoon fulls into hot oil.
  • Fry about 2 1/2 minutes on side one and flip and do the same on the other side.
  • drain well on paper towels
  • sprinkle with powdered sugar or cinamon sugar if desired. Can also be served with honey or maple syrup. My family loves it when I make cinnamon honey to dip them in. Oh for yummy. Great with a meal or just for a snack.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    hoosiermom68 ate it and said...
    Oh,wow-I have had these before and loved 'em,but never knew how to make them.Super yum!I love to dip them in honey as well.
    Thanks,
    Carrie :)
    Was this review helpful? Yes Flag

The Cook

riverrat715 Small Town, WI

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes