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Home Pork Chops Cream Of Mushroom Soup With Vegetables

Parmesan Seared Chicken Recipe

Ingredients

How to make it

  • Preheat olive oil in pan
  • Cut and prep chicken into strips if bought whole
  • Add 1 Tablespoon Dijon mustard in bag
  • Put chicken in bag and coat with mustard
  • Put 1/2 cup Parmesan cheese in shallow bowl
  • Coat Dijon pieces with cheese
  • Fry chicken in olive oil until cooked through
  • Serve
  • If desired serve with red sauce
Coating chicken with Dijon   Close

Reviews & Comments 2

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  • marthacheves 15 years ago
    In my book Stir, Laugh, Repeat I make a mustard pork chop that is delicious. I coat it with mustard, cover it with a seasoned breading mixture and bake. It's moist and so good. This sounds good too and I will be making it.
    Thanks
    Martha
    Was this review helpful? Yes Flag
    " It was excellent "
    jrt_mom ate it and said...
    Love it! And so easy to make! High5 to you!
    Was this review helpful? Yes Flag

The Cook

shakeyslady7 Venetia, PA

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