Recipe

Chess Squaries And Varies Recipe


Chess Squaries And Varies Recipe
You can be as creative as you want with this recipe! These bars are rich and delicious! Could be served as a classic dessert or as a sweet treat for breakfast!

Candithecoo

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Ingredients
  • 1 yellow cake mix
  • 1 (8oz) pkg cream cheese
  • 1 box powdered sugar
  • 3 eggs
  • 1 stick butter, softened

Directions
  1. Preheat oven to 350
  2. whisk together cake mix, butter, and 1 egg
  3. press into greased 9x13 pan
  4. mix cream cheese, 2 eggs, and powered sugar
  5. pout into pan
  6. bake for 35 to 45 minutes or until golden brown
  7. **next numbers are variations**
  8. add a cup of chocolate chips or peanut butter chips to cream cheese mixture and bake as directed
  9. add 1 drained can of crushed pineapple to cream cheese mixture and bake as directed
  10. substitute yellow cake mix for chocolate, add 1 cup of creamy peanut butter to the cream cheese mixture and bake as directed
  11. add 1 (15oz) can of pumpkin, 1 more egg, spash of vanilla, 1 stick of butter (melted), and a dash of cinnamon to the cream cheese mixture and bake 40-50 minutes

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Comments


I have made this during 'Tail gate' season
for many many years..great recipe! Thanks! :)


Yes, this is a classic - and the first recipe we ever had for it was called Chess Cake- don't see that much anymore! Thanks for posting!


Thanks for a great recipe! I remember these too!


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