Recipe

Dried Minced Vegetables Recipe

	Peetabear / All my dishes 1 year, 2 months ago I would do 1 vegetable at a time and then you can mix them later if you want... these are great to add to soups or stews... I have an expensive small bottle in my cabinet but this is much less expensive.. Prep:30m Servings:0	Peetabear
	dried vegetables

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Ingredients

1 to 2 cups vegetables, finely chopped:

onions, mushrooms, red or green bell peppers,

scallions, carrots or celery

Directions

Heat oven to 120 degrees F. Spread finely chopped vegetables in a thin layer on a cookie sheet. Dry in oven until crisp. Leave the tray in the oven for at least 12 hours, stirring occasionally.

Cool and store immediately in a sterilized dry glass or metal container with a tight-fitting lid for up to 6 months on the shelf.

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