Easy Apple Cranberry Tart
From midgelet 15 years ago
- 25 minutes to make
- Serves 8
Use frozen thawed bread or roll dough for this sweet easy fall tart
Ingredients
- 6 TEXAS rolls or 9 dinner rolls, thawed and risen shopping list
- 2 tablespoons sugar shopping list
- 1 tablespoon grated lemon peel shopping list
- 2 golden delicious apples shopping list
- 1/4 cup dried cranberries shopping list
- 1/2 cup butter, melted shopping list
- 1/2 cup sugar shopping list
- 1/4 cup flour shopping list
- 2 teaspoons vanilla shopping list
How to make it
- Prep does not include thawing and rising times
- Spray counter lightly with non-stick cooking spray.
- Combine Texas rolls or dinner rolls into a ball and roll into a 14-inch circle.
- Place in a sprayed 12-inch deep dish pizza pan.
- Combine 2 tablespoons sugar with lemon peel and sprinkle over dough.
- Core and peel apples: slice thin.
- Arrange apple slices on dough in concentric design.
- Sprinkle with cranberries.
- Mix together butter, 1/2 cup sugar, flour and vanilla.
- Heat the mixture slightly to thin, then pour over apples and cranberries.
- Bake at 350°F 25-30 minutes.
People Who Like This Dish 4
- herby Albany, NY
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herby
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" It was excellent "