Recipe

Ass-loads-o-veggies Sauce With Gnocchi Recipe

	Zoetheunicorn / All my dishes 1 year, 2 months ago Based on a weight watchers recipe, can be served with any pasta really, is even good cooked in to scrambled eggs for breakfast. SO MUCH VEGGIE! Prep:20m Cook:10m Servings:4	Zoetheunico
	cheap easy healthy weight watchers vegetarian sauce pasta

Does this look good? Yeah! / Nope

Fans

mamalou

Ingredients

1 carrot, diced

1 stick celery, diced

1 zucchini, diced

1 small red capsicum (bell pepper), deseeded, diced

handful mushrooms, sliced

1 jar tomato-bases pasta sauce (one with chunks o veggies is good, but any'll do)

1 packet potato gnocchi

Ricotta cheese, to serve

sliced black olives, to serve

Directions

Yeah so dice up all your veggies (pretty small, like no bigger than 1 cm)

Spray a wok with cooking spray, cook carrot and celery for like 3-4 minutes. Add other veggies, cook another 4 minutes or so.

Add the pasta sauce, bring to boil. Remove from heat.

Cook the gnocchi as per packet instructions.

Put gnocchi in serving bowls, top with sauce and a little ricotta and olives.

use left-over sauce in scrambled eggs/omelets, or just by its self on toast.

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Comments

mamalou 1 year, 2 months ago said:
Sounds yummy!

ttaaccoo 1 year, 2 months ago said:
Zoe the Unicorn I'd like to personally welcome you to a fun social foodie site.

Your recipes really ring my chimes--tofu, bok choy, and all the excellent veggies! Do you sprinkle your popcorn with nutritional yeast? (delish)

And I enjoy reading your recipes!

fab44me 11 months, 1 week ago said:
I saw the title to this recipe off in the 'Related Recipes section and had to LOL! Ass Loads....it's GOTTA be good! ;o)

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