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Mississippi Fudge Cake Recipe

Ingredients

How to make it

  • CAKE -- Melt 2 sticks butter and 1/3 cup cocoa together. In large bowl, beat together eggs, 2 cups sugar, flour and salt. Add butter/cocoa mixture to bowl, add nuts and vanilla. Bake in greased 13x9 pan about 40 minutes at 350 degrees. Remove from oven and cover with miniature marshmallows while cake is still hot. Let cool before adding icing.
  • ICING -- Sift 1/3 cup cococa, coffee and powder sugar. Add 1 stick melted butter, milk and 1 teaspoon vanilla - beat well and spread over cake.

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    " It was excellent "
    shirleyoma ate it and said...
    Sounds like an old recipe I used to have years ago... got my 5
    hugsss
    Was this review helpful? Yes Flag

The Cook

henrie Savannah, GA

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