Low Carb Stuffed Mushrooms
From bluewaterandsand 15 years ago
- 15 minutes to make
- Serves 4
I love my mushrooms, especially with cheese. These are so very good and easy to do.
Ingredients
- 4 medium mushroom shopping list
- 2 Ounces cream cheese shopping list
- 1/2 Tablespoons butter shopping list
- 1/2 Teaspoons chopped garlic shopping list
How to make it
- Separate stems from mushrooms and chop stems.
- In a saucepan saute the chopped mushroom stems and garlic in
- butter until tender, then add softened cream cheese and mix well.
- Place mixture into mushroom caps and bake in oven for about
- 15 minutes.
The Rating
Reviewed by 3 people-
sounds great. :)
grumblebee
in victoria loved it
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These are so good! Thanks for posting, even my daughter who doesn't like mushrooms loves these1
kitkat0710
in Columbus loved it
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Reviews & Comments 2
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