Recipe

Chewy Mint Brownie Cookies Recipe


Chewy Mint Brownie Cookies Recipe
thick and chewy chocolate goodness with a mint surprise!!

Akarlin

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Ingredients
  • 2/3 cup Crisco shortening
  • 1-1/2 cups brown sugar, packed
  • 1 tbsp. water
  • 1 tsp. vanilla extract
  • 2 tsp. peppermint extract
  • 2 eggs
  • 1-1/2 cups all-purpose flour
  • 1/3 cup Cocoa
  • 1/2 tsp. salt
  • 1/4 tsp. baking soda
  • 1 pkg. (12 oz.) Semi-Sweet Chocolate Chips

Directions
  1. 1. Heat oven to 375°F.
  2. 2. Place length of foil on flat surface.
  3. 3. In large bowl, beat shortening, brown sugar, water, peppermint extract and vanilla on medium speed of electric mixer until well blended. Add eggs; beat well.
  4. 4. Stir together flour, cocoa, salt, and baking soda. Gradually add to sugar mixture, beating on low speed just until blended. Stir in chocolate chips.
  5. 5. Drop by rounded tablespoonfuls 2-inches apart onto ungreased cookie sheet.
  6. 6. Bake 7-9 minutes, or until cookies are set. Cookies will appear soft and moist. Do not overbake.
  7. 7. Cool 2 minutes; remove from cookie sheet to foil. Cool completely.

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