How to make it

  • Combine butter, sugar and water in a large saucepan then cook over low heat until mixture reaches hard crack stage.
  • Remove from heat and immediately pour into 2 buttered pizza pans spreading to edges of pan.
  • Melt chocolate and spread over brittle then sprinkle pecans evenly on top and press into chocolate.
  • Let stand until chocolate is firm and break into pieces.

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