Recipe

Mickey Mantles Chicken Fried Steak With Gravy Recipe

	Dmajor / All my dishes 1 year, 3 months ago Found this delightful recipe that is sure to put a smile on your face! It is from Mickey's Restaurant in New York and it is said to have been one of his all time favorites! Prep:10m Cook:20m Servings:2	Dmajor
	homestyle tender

Does this look good? Yeah! / Nope

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Ingredients

2 4-oz. Filet Mignon, pounded thin; don't shred or tear

1 cup all-purpose flour

1/2 tsp salt

1/4 tsp white pepper

1/4 tsp garlic powder

3 eggs beaten

1 clove garlic finely chopped

1 tbls. fresh chopped parsley

Cream gravy

3 tbls. butter

3 tbls. flour

2 1/2 cups heavy cream or milk

pinch salt and white pepper

Directions

1. Heat butter until it boils.

Add flour and cook (constantly stirring for about 2 minutes).

Add cream, salt and pepper.

Bring to a boil.

Simmer for 10 minutes.

2. Combine the following in one bowl: flour, salt, pepper and garlic powder.

In another bowl, mix eggs, chopped garlic and parsley.

Heat oil in a 10 inch skillet.

3. Place each piece of meat in flour mixture, then in egg mixture, then back in flour mixture.

Place in skillet.

Cook about 3 minutes; flip over.

4. Cook about 3 more minutes.

Place on paper towel to remove some of the oil.

Place steak on plate and top with sauce.

Serve with mashed potatoes and vegetable of choice.

Garnish with sprig of parsley.

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Comments

rosemaryblue 1 year, 3 months ago said:
Thanks for this wonderful, delicious recipe!

dmajor 1 year, 3 months ago said:
This recipe is close to one I make myself with the exception of my recipe adds a little white wine to the sauce. Just add 1/4 cup white wine to the sauce if desired.

minitindel 1 year, 3 months ago said:
Wow sounds great love it thanks very much for posting this