My Famous Chuckwagon Beans
From missdrea 15 years ago
- 75 minutes to make
- Serves 10
This dish is so good and easy. I like to make it ahead of time and then transport it in my crockpot for family gatherings.
Ingredients
- 1 lb bacon shopping list
- 3 lbs hamburger shopping list
- 3 medium chopped onions shopping list
- 1 c finely chopped celery shopping list
- 2 cloves minced garlic shopping list
- 2/3 c beef broth shopping list
- 1 1/2 c ketchup shopping list
- 3 Tb dry mustard shopping list
- 1 tsp salt shopping list
- 1/2 tsp pepper shopping list
- 2(1 lb 13oz)cans baked beans(molasses style are good) shopping list
How to make it
- Preheat oven to 375
- Fry bacon in a dutch oven until crisp, remove, and drain on paper towels
- Brown the hamburger, onion, celery, and garlic in the bacon drippings
- Drain off grease and return to pot
- Stir in broth and remaining ingredients, except bacon
- Cover and cook 1 hour and 15 minutes, or until bubbly
- Crumble bacon over the beans.
People Who Like This Dish 4
- bluewaterandsand GAFFNEY, SC
- jmaisanchez Wichita, KS
- imhungry Northern, OH
- slj6lori Succasunna, NJ
- missdrea Milwaukee, WI
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" It was excellent "