Cheddar and Onion Soup ChickenFrom chefmeow 8 years ago
How to make it
- Preheat oven to 350.
- Place flour in a shallow dish or bowl then heat oil in medium skillet over medium high heat.
- Dredge chicken in flour then brown in hot oil.
- Place browned chicken in a rectangular baking dish.
- Combine soup mix and boiling water in small bowl.
- Top chicken with cheese then soup mix and bake at 350 for 45 minutes.
The Cookchefmeow Garland, TX
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