Recipe

Fried Bologna Tomato Soup Thing Recipe

	Lanijoy / All my dishes 1 year, 2 months ago My ex's family, upstate New York Ukrainian descent, had some lively food...this was one thing they loved. Nowadays I'd look for healthy bologna to make it. Prep:10m Cook:15m Servings:4	Lanijoy
	onion funky tomatosoup bologna

Does this look good? Yeah! / Nope

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Ingredients

mashed potatoes

1 can tomato soup, undiluted

1 large onion, chopped medium

5 to 10 slices of bologna, cut into quarters

butter or oil for frying the bologna

Directions

Fry the bologna in just a little oil until it's got some color. If you like your food on the burnt side, then darken it to your taste.

When the bologna is almost done, throw in the onion, stir around, cook until onion is softened.

Add a can of undiluted tomato soup and stir well. If you've put in lots of onions and bologna, you might want to use an extra can of soup.

Heat through well.

Pour over hot mashed potatoes.

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Comments

borinda 1 year, 2 months ago said:
I'll bet the ex's family loved their comfort foods based on this one. I'll next have to share another Jewish basic... lox, eggs, and onions.

22566 1 year, 2 months ago said:
I mean this in a respectful way,but this is a perfect peasant soup.

Thank-you for sharing this heritage history recipe.

Kind Regards

lanijoy 1 year, 2 months ago said:
That's a good way to put it: peasant soup. It fits them perfectly, too. And I, too, mean that in a respectful way. Thanks to both of you for you feedback. Lani

reanbean 1 month ago said:
For a "healthier" version Turkey bologna could be used and it tastes great!

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